Nutrition Facts
Serving Size: 1 Scoop (43 grams)
Servings Per Container: approximately 284
|
Calories | 160 | | |
Total Fat | 3 g | 4% | |
-Saturated Fat | 1 g | 5% | |
-Trans Fat | 0 g | ** | |
Cholesterol | 60 mg | 20% | |
Total Carbohydrates | 7 g | 3% | |
-Dietary Fiber:1 g | 4% | | |
-Total Sugars | 2 g | ** | |
Protein | 25 g | | |
Sodium | 220 mg | 5% | |
| | | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200 mg | 15% | |
Iron | 0 mg | 0% | |
Potassium | 224 mg | 5% | |